I have just discovered that cabbage has huge recovery properties in TCM (Traditional Chinese Medicine) context.
The benefits include:
- Moisten the intestines and prevent constipation
- Improve circulation and alleviate joint pain
- Clear toxins and good for skin
I decided to cook this for family dinner:
Ingredients
- 1 head of chinese cabbage (some also call nappa cabbage) - torn to bite size pieces
- 1 chicken bones
- 1 head of dried cuttlefish
- 1-2 thumb of ginger, smashed
- Red dates, stoned
- 1 grasp of wolfberries (goji berries)
- I prefer to tear the vege instead of cutting as tearing will maintain higher moisture content of the vegetables
- Cover the chicken bones and cuttlefish with water and put to boil
- Put in the red dates, ginger and cabbage
- Once the soup came to boil, lower the temperature to let it simmer until the water reduce by 1/3
- Switch to fire to high, put in salt to taste and wolfberries (If you put wolberries too early, it will turn sour)
The kids finished 2 big bowls full of vegetables.
Satisfied
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